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IBIZA and FORMENTERA - ALL INCLUSIVE - on 18m ketch with skipper and skipper with travel insurance

Next Departure:

September 14, 2024

Spain:

The Balearic Islands

Duration:

6 days - 7 nights

Max number of passengers:

6 people

Available:

September

Suitable for travellers:

< 65 years

Boarding from:

Sant Antoni de Portmany

What's included

Cancellation policy

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Organised by:

Filippo D.

Member since 2017 -

Private

Italian

English

French

Spanish

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18 travellers have booked this experience

This experience, in a nutshell

THIS HOLIDAY IS ALREADY CONFIRMED! We will also leave with just one person on board!



ATTENTION! ON BOARD WE ARE ACCOMPANIED BY OUR DOG NAO, a wire-haired, very sociable, and cuddly Jack Russell puppy



The perfect holiday, sailing from bay to bay, discovering the most evocative landscapes, crystal clear and unspoiled beaches.


Agreement with luggage storage service. 

The All Inclusive treatment exempts guests from the galley and kitchen operations, leaving time for relaxation, play, and for those who want also for maneuvers and at the helm.



ATTENTION!!! However, a minimum of collaboration is required with regard to the equipment and the clearing of the table, order and hygiene of your cabins and bathrooms. (when present, the staff assists the skipper in the tasks of cooking and navigation management. NO SERVICE STAFF is PROVIDED.)



The navigations are mainly short, maximum 2 hours in the morning and as many in the afternoon, in order to fully enjoy the time in the bay, practice sports with the on-board equipment.

You can also go ashore with the 3.5m tender for excursions, on foot, by bike, or scooter, romantic dinners or simply for an aperitif at sunset.



The perfect holiday for those looking for nature, sailing from bay to bay, without ever entering the port, to discover the most evocative landscapes, crystal clear and pristine beaches, away from the crowds. If you wish, you can try your hand at manoeuvring and steering the wheel.



Barbecues on board, roaming on a motorbike through the paths of Formentera, paddling in the most beautiful bays of the Mediterranean on board the S.U.P., fishing, on board you will find spinning and trolling fishing equipment; "snorkelling" with the on-board equipment....



And if in the evening you want to have a fiesta, a stereo, a karaoke system, and percussion instruments for everyone, what happens in Ibiza, stays in Ibiza.... Eco-sustainable, we sail trying to use the engine as little as possible, on board we use ecological soaps made by us that are 100% biodegradable! We recycle, we self-produce water and electricity, no plastic dishes, the dishwasher takes care of it! ;-)



The sailings are mainly short, maximum 2 hours in the morning and as many in the afternoon, weather permitting. You can also go ashore every day, with the 3.5m tender.



There will also be an evening at the Blue Marlin, where you can go wild

with the music of the most important DJs of the moment.



WARNING: it is NOT a holiday suitable for those who want to go clubbing every night!!


WARNING: This type of yacht requires a minimum of athleticism


It is absolutely NOT a luxury boat with which to be cool nailed in the port. It's a concrete boat (and a crew) that sails. This is not a holiday, but a week of sharing a lifestyle, suitable for those who love nature, good food, harmony and the sea



€900

6 days - 7 nights

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74+

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Boat & Classes of Service

Nordcantieri Koala 50 - 1974

Type

Sailboat

Length

17.7 m.

Toilets

2

Cabins

3

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7+

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Our itinerary

Our trip starts here:

Sant Antoni de Portmany.

Check-in: 8:00 PM

Our trip ends here:

Sant Antoni de Portmany.

Check-out: 8:00 AM

Leg 1

SATURDAY - Ibiza

We board from 20:00 onwards at the pier of the San Remo hotel, at Saint Antoni de Portmany, Cala de bou, island of Ibiza easily accessible by bus and taxi from the airport.

Once on board, we settle in, have an aperitif and a quick briefing on the use of the bathrooms.

DINNER: Paella de Pescado in the presence of one of the most evocative sunsets on the island and we go to bed.


SATURDAY - Ibiza

Leg 2

SUNDAY - Ibiza

Breakfast, that is, freshly prepared crepes or pancakes or omelettes, biscuits, jam, jams made on the boat, honey, Nutella, Dulce de Leche, tea, coffee, milk, Greek yogurt, natural yogurt made on the boat, seasonal fruit. By about 10 a.m., general briefing and safety, after which we set off at sea.

Leaving the bay of San Antony after an hour of quiet navigation, we stop at anchor at Cala Comte.

LUNCH: Pasta with clams. In the afternoon, head to Cala Tarida, which we reach in an hour, where we will stop for the night.

DINNER: Grilled Fish at sunset, Grilled vegetables,



SUNDAY - Ibiza

Leg 3

MONDAY and TUESDAY

MONDAY - Formentera
Breakfast;
With a short navigation of 1 or 2 hours you will stop at anchor under the
picturesque cliffs of the island of Es Vedra.
LUNCH: Jamón Iberico Reserva cut with a knife, Local cheeses
with honey, walnuts and onion jam made on the boat, bruschetta
Italic and avocado bruschetta, mixed salad.
Afterwards we sail in the direction of Sa Caleta od es Cubells.
DINNER: Grilled Meat, Cerdo Iberico (Spanish pig),
grilled vegetables, Papas Arrugata (new potatoes cooked in
sea, (typical Canarian recipe)

TUESDAY - Formentera
Breakfast
we leave for Formentera reaching the roadstead of Cala Saona where we will spend the night.
LUNCH: Pasta with Sardines (fish) ;-) local cheeses and cured meats.
DINNER: Thai prawn soup with vegetables, served with rice
Basmati.
MONDAY and TUESDAY

Leg 4

WEDNESDAY and THURSDAY

WEDNESDAY - Formentera

Breakfast

Departure early in the morning, we sail for an hour to moor in front of the small port of La Savina where we will disembark for the Day on Land, here it is possible to

rent any vehicle, scooters, motorcycles, cars, bicycles, e-bikes and set off to discover the interior of the island, visit the natural parks of the salt pans, the charming Pilar de la Mola, or the historic center of the island's capital San Francesc de Xavier

LUNCH ON LAND. (meals and drinks consumed on land are NOT included in the fee)

DINNER: Arroz Negro, (it's the black paella! With cuttlefish, octopus and squid ink)


THURSDAY - Formentera

We will go ashore along the Caribbean beaches of Formentera,

LUNCH picnic on the beach! Rice salatona, A Ses Illetes od Espalmador

In the afternoon we leave for Ibiza in the direction of Sa Caleta od Es Cubells

DINNER: grilled meat, pre-cooked pork ribs in beer, chorizo, luganega, cistorra, bacon, mixed salad



WEDNESDAY and THURSDAY

Leg 5

FRIDAY - Ibiza

Breakfast

In the morning you can take advantage of the bay and in the afternoon you can set sail for

The island of Espartar, or La Conellera where we will have lunch,

LUNCH: Ham and melon, bruschetta with guacamole, fake guacamole, tomato, goat cheese etc....

in the afternoon short sail to San Antony.

DINNER: Fish Soup


FRIDAY - Ibiza

Leg 6

SATURDAY - Ibiza

Breakfast

After breakfast, disembark by 9:30 am.



SATURDAY - Ibiza

Frequent questions

The organiser reviews

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Organised by:

Filippo D.

Member since 2017 -

Private

Italian

English

French

Spanish

4.7/5

out of

96

reviews

Organiser

Boat

Destination

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Ibiza All Inclusive on comfortable 18m ketch with skipper and skipper with travel insurance

09/8/2024

Melissa Sara C.

-

Italy

Filippo è un ottimo padrone di casa, perché viaggiare con lui è come fare un'esperienza di Home Boat. Siamo stati benissimo nelle mani di uno skipper d'esperienza pluriennale che vive il mare come parte di sé oltre ad intrattenerci con prelibatezze culinarie e convivialità a 360°. Una vacanza da ricordare, grazie a Filippo, Max, Nao ed a tutti i compagni di viaggio.
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IBIZA and FORMENTERA - ALL INCLUSIVE - on 18m ketch with skipper and travel insurance

07/28/2024

ANDREA CRISTIAN G.

-

Italy

Il migliore Capitano !!!! Bravo Filippo
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IBIZA and FORMENTERA - ALL INCLUSIVE - on 18m ketch with skipper and travel insurance

07/27/2024

Dario D.

-

Italy

Con Filippo e Nao andate a colpo sicuro. Un capitano tuttofare di cui ti puoi fidar 😁 e una dolce cagnetta da accarezzare. Veleggiate (vento permettendo) verso posti incantevoli, chiacchiere canti e risate, più ottimo cibo preparato dal capitano. Assolutamente da provare!
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IBIZA and FORMENTERA - ALL INCLUSIVE - on 18m ketch with skipper and skipper with travel insurance

07/16/2024

Mauro F.

-

Italy

Filippo è un perfetto skipper, cuoco e compagno di viaggio!

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