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On board with the chef at the Egadi Islands

Next Departure:

July 20, 2024

Italy:

Aegadian islands

Duration:

7 days - 7 nights

Max number of passengers:

8 people

Available:

July - August

Boarding from:

Marsala

What's included

Cancellation policy

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Super!

Organised by:

Massimiliano L.

Member since 2015 -

Private

Italian

English

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56 travellers have booked this experience

This experience, in a nutshell

If you like the idea of sailing, lulled by the waves of the sea, in a relaxing holiday and at the same time inebriated by the aromas and flavors of Mediterranean cuisine on board the sea, this is the tailor-made holiday for you!



Captain Max, in addition to making you discover the beauty of the Egadi Islands, will delight you with his dishes cooked exclusively for you.


Get on board with us!



A week on a sailing boat with embarkation and disembarkation from the marina of Marsala on board of our boat and Max the skipper, guardian of your travel experience.



A week wandering around the Egadi Islands, surrounded by nature surrounded by wind, sky and sea. Sleeping at anchor, stopping in the ports, exploring all three islands Favignana, Levanzo, Marettimo, visiting places and restaurants for a holiday of relaxation, fun and good food.

No Departures available

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12+

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Boat & Classes of Service

Dufour Gib Sea 472 - 1995

Type

Sailboat

Length

14.3 m.

Toilets

3

Cabins

5

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13+

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Our itinerary

Our trip starts here:

Marsala.

Check-in: 4:00 PM

Our trip ends here:

Marsala.

Check-out: 8:00 AM

Our itinerary

DAY 1 - SATURDAY
Welcome on board, boarding and check-in procedures, cabin accommodation, briefing to get to know the boat and presentation of the tour, organisation and arrangement of the galley. Dinner on board or outside to be agreed with the captain.

DAY 2 - SUNDAY
We set sail! Favignana route (at anchor) Direction Favignana and its main coves Lunch and dinner on board with the chef.

DAY 3 - MONDAY
Favignana - Marettimo port. We will wake up in Favignana, breakfast at leisure, swimming and diving at will... Lunch on board with the chef, in the afternoon sail to Marettimo, to port visit the village, aperitif on board with crudités of freshly caught Red Marettimo prawns. Dinner out in a typical restaurant, evening in Marettimo village.

DAY 4 - TUESDAY
Marettimo ( Rada) Wake up in port, breakfast, review of the galley if necessary, visit to the caves in zone A of Marettimo with local boats. On the way back lunch on board with the chef. Immediately afterwards we will leave the port to move towards the castle of Punta Troia where we will stop at anchor to spend the night.

DAY 5 - WEDNESDAY
Breakfast and sailing around Marettimo, lunch on board with the chef and in the afternoon heading towards Levanzo. Aperitif at sunset at the faraglioni, then move to the roadstead where we will spend the night, visit the village. Dinner on board with the chef.

. DAY 6 - THURSDAY
Breakfast, relaxation, swimming, trekking to Levanzo. Lunch on board with the chef, in the afternoon we will move to the port of Favignana. Where you can visit the village, the Florio tuna fishery, Florio palace.... as well as mulberry granita, Sicilian cannoli, tuna specialities and typical street food, and other typical local eateries. Dinner with a choice of typical local restaurants. Evening Favignana village.

DAY 7 - FRIDAY
Breakfast in Favignana, review the galley, departure. Lunch on board with the chef in the blue Favignana stocking. In the afternoon return to Marsala Porto.

DAY 8 - SATURDAY
Breakfast on board, disembarkation procedures and check-out by 9:00 a.m.

Frequent questions

The organiser reviews

avatar image

Super!

Organised by:

Massimiliano L.

Member since 2015 -

Private

Italian

English

5.0/5

out of

65

reviews

Organiser

Boat

Destination

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On board with the chef at the Egadi Islands

07/14/2024

ZAVOLI S.

-

Italy

Max e’ un ottimo skipper, oltre ad essere un ottimo cuoco. Consiglio assolutamente questa esperienza
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On board with the chef at the Egadi Islands

07/14/2024

Silvana M.

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Italy

Rientrata da 1 giorno e già piena di nostalgia ma con tanti bellissimi ricordi impressi nella mente e nel cuore. Una settimana davvero indimenticabile ! Max uno skipper con i fiocchi e non solo ci ha viziato con i suoi piatti dai sapori sublimi con la sua empatia ha coinvolto tutto il gruppo guidandoci e raccontandoci i luoghi fantastici dove abbiamo navigato e rendendo questa vacanza divertente, sicura e goliardica. Una ciurma unita che con a capo Max è diventata fin da subito un bellissimo gruppo di amici. Grazie Max per questa esperienza oltre a essere stato il nostro skipper e chef preferito sei soprattutto diventato un amico! E sono certa che ci rivedremo presto. Esperienza consigliatissima!
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On board with the chef at the Egadi Islands

07/13/2024

andrea m.

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Italy

Organizzazione perfetta, bellissimo giro. con paesaggi e cittadine davvero coinvolgenti. Ottima e comoda la barca ma il valore assoluto è stato il Capitano-Chef Max; perfetto al timone, sontuoso tra i fornelli sia per le fantastiche pastasciutte che per gli aperitivi! Una cucina così in barca è inimmaginabile; peccato uscire al ristorante Davvero una gran bella esperienza Alla prossima e buon vento Andrea & Marina
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On board with the chef at the Egadi Islands

07/13/2024

Paolo E.

-

Italy

Lo skipper Max ci ha regalato una settimana indimenticabile di relax e avventura. Max sa offrire un mix di ottime capacità veliche, profonda conoscenza del territorio e passione per la cucina. La settimana è stata all’ insegna dell’esplorazione di tutte le migliori cale delle Egadi, divertenti tratti di veleggiata e pasti e aperitivi con i migliori prodotti tipici e piatti della tradizione siciliana, sempre preparati con passione e perizia da Max. Una menzione anche per la speciale attenzione che Max pone nella sicurezza della navigazione, senza mai rinunciare al divertimento ed al comfort. Non vediamo l’ora di veleggiare di nuovo con lui!!

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